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Foods high in salicylates include legumes (e.g., lentils, beans), vegetables (e.g., cauliflowers, pickled vegetables), fruits (e.g., strawberries, plums, watermelons, raspberries), some cereals (e.g., buckwheat, oat or corn), herbs and spices [1,4,11,12].
Mar 19, 2021
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FOODS THAT ARE HIGH OR LOW IN SALICYLATES · FRUITS · VEGETABLES · NUTS & SEEDS · SWEETS · SEASONINGS, CONDIMENTS, SAUCES & TOPPINGS · FATS & OILS · GRAINS · MEAT ...
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Natural salicylates are found in a wide array of foods, including fruits, vegetables, coffee, teas, nuts, spices, and honey. Meanwhile, the synthetic form is ...